17+ Delicious Instant Pot Indian Recipes

We’re sharing the delicious, healthy Instant Pot Indian recipes with authentic flavours and texture from curries to saag including gluten-free, paleo and vegan options. Homemade is often better than takeout!


15 Instant Pot Indian Recipes

What’s your takeaway style? Chinese food, the Thai taste or a craving for Indian food? When you remember you’ll get a fresh order of garlic naan on the side, we think you might have an affinity toward the latter. While these Instant Pot Indian recipes won’t let you choose your sides, it will be worth making them; the extra work is no sweat when many of these recipes use simple, aromatic ingredients to bring home that authentic flavour, plus the pressure cooker to cut back on time.

Most of these recipes are probably quicker than picking up the phone and ordering in! Plus, Indian cuisine is naturally quite nourishing and is easier to make even healthier at home.

Our favourite ingredients for Indian cooking: garam masala, curry powder, turmeric powder, ghee, lentils or split peas, chickpeas, coconut milk.


 

Instant Pot Butter Chicken

Instant Pot Butter Chicken

You can’t go past the classics. This gluten-free Instant Pot butter chicken is perfect for a warm flavorful meal when you want something different without having to leave your cosy home. This is a guest recipe from The Essential Indian Instant Pot Cookbook by Archana Mundhe.

Instant Pot Rice Pilaf With Chickpeas

Instant Pot Rice Pilaf With Chickpeas (Vegan, Gluten-Free)

This healthy and delicious Instant Pot rice pilaf is made with protein-rich chickpeas (garbanzo beans), warm spices and cilantro for a perfect vegetarian and gluten-free main or side.  Similarly to pilaf, you might like to check out our favourite rice biryani recipes for Instant Po.

Instant Pot Shrimp Curry Goan Style

Instant Pot Shrimp Curry Goan-Style

This Goat-style Instant Pot shrimp curry is simple to prepare but has complex flavours and a little chilli spice to keep every bite interesting and exciting. Serve with rice, cauliflower rice or some naan bread. 

Instant Pot Mushroom & Pea Curry (Vegan)

The Best Instant Pot Curry Recipes

This Instant Pot Mushroom & Green Pea Creamy Tomato Curry (Matar Mushroom) is made with sliced white mushrooms that pair perfectly with the sweetness of green peas in a tomato-cashew–based sauce.

Instant Pot Dal Makhani (Lentils) 

Instant Pot Indian recipes - Lentil Dal

Dal makhani is an Indian lentil dish – much like any dish with ‘dal’ in the name – and they come together notoriously quick in the Instant Pot. We’re kicking things off with this recipe infused with a healthy dose of cumin, warm spices and tomato plus a garnish of cilantro. This stuff is restaurant quality for sure! Recipe from My Heart Beets.

 

Instant Pot Chicken Tikka Masala 

Instant Pot Chicken Tikka Masala

What’s your Indian recipe knowledge without some chicken tikka masala? You need this one in your life! It’s flavourful and JUST spicy enough, plus it’s inherently dairy-free with that classic creaminess from coconut milk. You can make this one in the slow cooker or the Instant Pot. Recipe from Wholesomelicious.

Instant Pot Chana Masala 

Instant Pot Indian Chana Masala

Chana masala is another Indian food staple. This dish is vegan and gluten-free with a hearty base of perfectly cooked and textured chickpeas, rich with plant protein… oh, and big flavour! This recipe has a rich and tasty tomato base plus all of your classic spices – just make sure to use the freshest ingredients possible! Recipe from My Food Story.

Instant Pot Black-Eyed Pea Curry Instant Pot Indian Recipes - Black-Eyed Pea Curry

Punjabi black-eyed pea curry or Punjabi Lobia Masala is warm and comforting with rich, buttery beans to enjoy in every bite! Oh, and did you know black-eyed peas are a fabulous source of calcium? They also take less time to cook than the average legume, but that’s not an issue with this Instant Pot recipe, of course. Recipe from My Heart Beets.

Instant Pot Lentil & Spinach Dal

Instant Pot Spinach Dal

 If you want nutrient-dense food with Indian taste fast, get this spinach dal on the table tonight. Heck – we won’t even tell if you pick up some naan at the store on your way home. This is cooking with economy and grace at its finest. Recipe from Cooking With Mali.

Instant Pot Indian Lamb Curry 

Instant Pot Indian Lamb Curry

No wait, no stir… wait, what? These are the trademarks of making curry – especially trying to get that tough lamb stew meat tender! With this recipe, the Instant Pot does the hard work, and you’re left with a dinner you’re going to look forward to eating leftovers of. Prep ahead or toss some in the freezer. Recipe from The Real Food RDs.

 

Chicken Curry With Potatoes 

instant-pot-indian-recipes-7

There’s nothing like getting tender, juicy, shredded chicken and perfectly cooked through potatoes at once, and the Instant Pot really comes in handy for that. If you add some curry sauce to the mix, you end up with this fragrant and comforting meal… in minutes. It’s healthy and paleo-friendly to boot. Recipe from Cookin’ Canuck.

Instant Pot Quinoa Khichdi

Instant Pot Indian Quinoa

One-pot wholesome meal, this Quinoa Khichdi is a healthier spin on traditional Indian khichdi. Made with quinoa and lentils, this khichdi is lightly spiced and packed with nutrition. Recipe from Cooking With Manali.

Instant Pot Paneer 

Instant Pot paneer

Paneer is basically Indian-style cottage cheese. It sounds intimidating to make at home, but the Instant Pot makes it quite a bit easier. Besides, it’s a rewarding endeavour when you get to dig into the stuff with those satisfying grill marks on the side after a yoghurt marinade. Are you drooling yet? Recipe from Every Nook and Cranny.

Instant Pot Palak Paneer

Instant Pot Palak Paneer

For a greener, even healthier version of Instant Pot paneer dish, try this Indian Saag Paneer curry made with fresh spinach leaves, warm spices and cubed firm cottage cheese in the pressure cooker. Recipe from Yellow Thyme.

Instant Pot Chicken Rice Biryani

Instant Pot Rice Biryani

Chicken Biryani or Chicken Dum Biryani is a one-pot Indian classic food dish, where marinated chicken is steam-cooked with aromatic basmati rice and flavored with saffron and cardamom. This is a simplified and easy Instant Pot Chicken Biryani recipe you can do in under an hour, from start to finish! Recipe from Spice Cravings.

Instant Pot Goat Curry In A Hurry 

Instant Pot Goat Curry

Goat is underused in most cuisines besides Indian cuisine, so it’s fabulous to have a healthy and scrumptious goat curry recipe handy. This stuff tastes slow cooked, but curry in a hurry holds true with the Instant Pot! It’s all about the spices in this tender stew of goat and potatoes. Serve over basmati or cauliflower rice for a grain-free option. Recipe from My Heart Beets.

Indian Paleo Butter Chicken

Instant Pot Butter Chicken Paleo

You didn’t think we’d leave you without a solid recipe for butter chicken, did you? This is the only one you need! It’s even nightshade-free to boot, so even the most sensitive folks can enjoy the spicy and warming tastes of it. This is the General Tso’s of Indian food… mildly addictive, super delicious and a classic you’ll never tire of. Recipe from The Castaway Kitchen.

 

Chicken Tikka Bites 

instant-pot-indian-recipes-13

No washing up required. This easy appetiser is perfect for those of you who want something that encompasses traditional Indian flavour from tikka masala without the whole masala bit. These bites are easily served on skewers, and you can pair them over rice or some veggie sides. Recipe from Recipe This.

Instant Pot Saag 

Instant Pot Indian Recipes - Saag

Saag is a creamed spinach dish that is oh so dreamy. Greens and ghee are all you need – no cream required in this lightened up, good-for-you recipe. You can use any greens you like in this, or a variety, but traditional opts for spinach and mustard greens – the more you know! Recipe from My Heart Beets.

Curried Butternut Squash Soup 

instant-pot-indian-recipes-15

While this soup isn’t traditional Indian food, it brings together autumnal produce, creamy texture, ease of cooking and an authentic curry flavour that pairs beautifully with winter’s bounty of healthy squash! This recipe is vegan and paleo, so everyone is bound to enjoy it. Recipe from Detoxinista.

Hopefully, you’ve found a recipe for your favourite Indian dish here to make in the Instant Pot! Let us know which dish you’re most excited to make, and share this roundup with your pressure cooking pals!

 

SAVE THESE INDIAN INSTANT POT RECIPES TO PINTEREST

Instant Pot Indian Recipes

By Instant Pot Eats

About us: We are a team of Instant Pot enthusiasts, who love good food and cooking. Our blog is dedicated to delicious recipes you can make using your trusted pressure cooker.

PS. This post may contain Amazon affiliate links. We receive a small commission (at no extra cost to you!) for purchases made through these links. The income helps to cover the operational costs of the blog. Thank you! 

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