Whether you call it a breakfast casserole, a frittata or a quiche, this one-pot meal is the best part of waking up. There are countless ways to make eggs in the pressure cooker, but this is undoubtedly one of our all-time favourites. We love the idea of tossing the ingredients into the pot and having a full meal on deck – and multiple servings at that!
Ham and cheese, meat lovers, or plain and simple, we’ve got an Instant Pot breakfast casserole recipe that you and the family will love. Make meal prep easy with one of these ideas. Set it and forget it, and you’ve got good eats for the entire week.
Instant Pot ham & egg casserole from Six Sisters’ Stuff
Who doesn’t love ham and cheese in their eggs? It’s the classic combo, and a hearty one at that. After all, you don’t want to skimp on breakfast. The combo provides loads of healthy, sustainable energy with a nice balance of fat, protein and of course… flavour! Plus, potatoes lend themselves to this slice’s density without gluten or grains – score.
Handy accessories to make breakfast casseroles and quiches in an Instant Pot: we love this heat proof casserole dish that can fit inside the pot or this aluminium 6″ cake tin that can be used for the casserole or quiche. Make sure that the bottom is sealed enough to keep the liquid in.
5-ingredient cheesy egg bake from Kitschen Cat
You can’t go wrong with a five-ingredient recipe that ends up looking THIS good. This egg bake is speckled with bacon, hash browns, cheese and your choice of veggies for a one-stop shop including all the things you want for breakfast. In case you can’t decide, have it all.
Crustless meat lovers quiche from Pressure Cooking Today
No crust, no problem – not for this quiche. It’s totally cafe-worthy, so make it for a crowd and don’t forget mimosas on the side. Inside, you’ll find what really matters: sausage, ham and bacon because the meat lovers title doesn’t lie! Don’t forget the cheese… but how could you?
Twice baked potatoes casserole from Eating on a Dime
There’s something fabulous about waking up to a heap of potatoes. Whether you like your hash browns shredded or you dig your home fries in chunks, you can’t deny their goodness. Enter this twice-baked casserole, topped with cheese, bacon, and chives for ultimate A.M. awesomeness.
Pressure cooker quiche from Stetted
If classic quiche is your breakfast soulmate, this is your one true love in Instant Pot recipe form. It’s eggs, milk and cheese that give quiche it’s fluffy texture and the rest of the ingredients are simple; chives, salt and pepper for add-ins are all you need to make this recipe a total success.
Mexican egg casserole from Tater Tots & Jello
If you’re looking to add some south of the border flair to your breakfast, this casserole is perfect. It’s jam-packed with tasty and healthy ingredients like black beans, red pepper, green onion sausage and cotija for authentic Mexican flavour and lots to look forward to with each and every bite.
Veggie Instant Pot Breakfast Casserole from Peas & Crayons
This Instant Pot Breakfast Casserole is basically the deep-dish crust-less quiche of your dreams! Serve it up for breakfast, brunch, or brinner and feel free to make it in advance – it’s great the following day!
Banana French toast from Living Locurto
While this isn’t your standard casserole, it’s basically a sweet version of your standard egg bake… except with more bread and more bananas, of course. If you want to kick off the morning with something that feels a bit more decadent than cheesy eggs, this recipe is for you! It’s like a mixture of classic French toast and bread pudding. Swoon.
Instant Pot breakfast burrito casserole from A Real Food Journey
The most logical thing to do with breakfast casserole is to make tacos or burritos out of it – right? This recipe features a grain-free tortilla, so this hash is paleo-friendly and easy to whip up in the Instant Pot with ham steak, potatoes, jalapeno and all your favourite taco fixings! Top with avocado, pickled veggies and salsa for the best results.
Spanish tortilla from This Old Gal
Spanish tortilla or Cuban frittata is an egg and potato bake that basically resemble a frittata. This thick slice is topped with bacon and cheese, although you can opt to keep it simple or add in additional ingredients like veggies. It makes a great main dish or you can serve it alongside your favourite protein.
Happy eating! What’s your favourite breakfast casserole on today’s list? Have you made one in your Instant Pot before? Share this article with someone who could use some morning meal prep inspiration! Share on Pinterest from here.