Paul Mustchin discovered his love for food writing by accident, but three years and over 200 articles later, he's an expert in kitchen appliances—especially the mighty air fryer and versatile Instant Pot.
After reviewing more than 50 air fryers, blenders, and other gadgets, this busy dad found ways to revolutionize meals for his large family (plus an energetic dog!). With military-like precision, he balances cooking for a crowd with his passion for honest product reviews.
Paul's culinary journey didn't start traditionally. As a freelance writer, he honed his skills on a wide range of topics before finding a niche in kitchen gear. It was a natural fit given his passion for cooking, trying new foods, and finding the absolute best tools for the job.
When he's not writing, Paul enjoys feeding his love of travel – experiences that broaden his cooking knowledge and love of different flavors. Of course, nothing quite beats the simple perfection of a great pizza.
Paul's mission is to help readers save time and money in the kitchen. He believes in thorough research, honest reviews, and finding the right tools to maximize your cooking joy.
With a dash of humor and a focus on the practical, he'll guide you through the world of kitchen appliances to help you make delicious, efficient meals using your Instant Pot, air fryer, and beyond.
You can find Paul on LinkedIn or send him an email to share your favorite recipes.