
As a college student, you’re probably juggling assignments, exams, part-time jobs, and of course, figuring out what to eat. If you're tired of overpriced takeout or the same old microwave meals, you may have considered investing in an Instant Pot. But is it worth getting an Instant Pot as a student? Let's explore why it might just be the best kitchen appliance you need in your small dorm kitchen.
Jump to:
What is an Instant Pot?
For those who haven’t encountered the Instant Pot craze, it’s an electric pressure cooker that can do so much more than just pressure cook food. The Instant Pot is a multi-functional kitchen tool that combines several cooking appliances into one, making it a great choice for those with limited space, like college students living in dorms or apartments.
It can also act as a slow cooker, rice cooker, yogurt maker, and even a steamer. With its ability to cook food faster than traditional methods, it’s perfect for busy students who need a quick, easy way to prepare meals.
So, Is it Worth Getting an Instant Pot as a Student?
Living on your own, especially in a college dorm or small apartment, comes with a lot of challenges when it comes to cooking. The kitchen space is often limited, and you probably don’t have the time or resources to spend hours cooking complicated meals. The Instant Pot makes cooking much easier, and here’s why it’s worth considering:
1. It Saves Time
As a college student, time is something you never seem to have enough of. Between studying, classes, and socializing with friends, you’re likely looking for ways to make your life more efficient. This is where the Instant Pot outshines other appliances.
With its ability to pressure cook food in a fraction of the time it would take on the stove or in the oven, you can have a delicious meal in minutes. For example, a delicious chili or stew that would take hours to simmer on the stove can be ready in under 30 minutes in the Instant Pot.
The Instant Pot allows you to set it and forget it, which means you don’t have to hover over the stove while the rice cooks or pasta boils. Simply set the timer and let the pressure cooker do its magic.
2. It’s an All-in-One Cooking Tool
If you’re working with limited counter space, an Instant Pot is the perfect solution. With its numerous capabilities, you don’t need separate appliances for a rice cooker, slow cookers, and pressure cookers. Instead of cluttering your small kitchen with different tools, the Instant Pot can replace them all.
It can be used to cook almost anything: rice, beans, vegetables, chicken, pasta, and even pizza. You can use it to prepare breakfast, lunch, or dinner in a matter of minutes. Need to make a quick breakfast? Try cooking oatmeal in the Instant Pot. Want a filling dinner? Throw in some chicken, onions, and garlic, and you’ve got a delicious meal with almost no effort.
3. It’s Energy Efficient
As a college student, it’s important to save money wherever you can. Using an Instant Pot is a cost-effective way to cook your meals. Since the Instant Pot cooks food faster than traditional methods, it uses less energy, which can help keep your electricity bill down.
Plus, because it’s so efficient, you can make large batches of food that will last for several meals, which means fewer trips to the grocery store and more savings in the long run.
4. It Helps You Save Money
Eating out, ordering takeout, or buying pre-packaged meals can get expensive. An Instant Pot can help you save money by allowing you to cook fresh, homemade meals with basic ingredients. You can make large portions of soup, stews, or beans that will last for several meals, so you’re not constantly spending money on pizza or microwave meals.
Plus, many Instant Pot recipes call for affordable ingredients like rice, vegetables, chicken, and beans, so it’s easy to stick to a budget while still eating delicious, nutritious food.
Instant Pot Recipes for College Students
Now that we know the benefits of owning an Instant Pot, let’s get into some simple and tasty recipes that are perfect for college students that are always pressed for time:
1. Easy Chicken and Rice
This is one of the easiest Instant Pot recipes that will fill you up and keep you satisfied. It’s a one-pot meal, so you don’t need to worry about multiple pans or stovetop pressure.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 cup rice
- 1 ½ cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions:
- Add the chicken breasts to the Instant Pot.
- Pour in the rice and chicken broth.
- Season with garlic powder, onion powder, salt, and pepper.
- Close the lid and set the Instant Pot to pressure cook for 10 minutes.
- Once the cooking time is done, let the pressure release naturally for 5 minutes, then quick release any remaining pressure.
- Carefully remove the chicken, shred it, and mix it with the rice for a delicious, filling meal.
2. Quick and Easy Ramen Noodles
This recipe is perfect for busy days when you need a meal fast. The Instant Pot can make your ramen noodles in a fraction of the time it takes to cook them on the stove.
Ingredients:
- 1 package ramen noodles
- 2 cups water
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- 1 tablespoon oil (optional)
Instructions:
- Add the water to the Instant Pot and stir in the soy sauce, garlic powder, and ginger powder.
- Break the ramen noodles into smaller pieces and place them in the Instant Pot.
- Close the lid and set the Instant Pot to pressure cook for 2 minutes.
- Once done, quick release the pressure and stir. If you want to add some vegetables, chicken, or egg, you can throw those in and pressure cook for an additional 1-2 minutes.
3. Delicious Chili
Who doesn’t love a warm bowl of chili? This Instant Pot chili is the perfect comfort food that’s quick and easy to make.
Ingredients:
- 1 lb ground beef (or turkey)
- 1 can diced tomatoes
- 1 can kidney beans, drained
- 1 can black beans, drained
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 bay leaf
- Salt and pepper to taste
Instructions:
- Set the Instant Pot to sauté mode and brown the ground beef.
- Add the diced tomatoes, beans, chili powder, cumin, and bay leaf.
- Stir everything together and set the Instant Pot to pressure cook for 15 minutes.
- After the cooking process, let the pressure release naturally. Discard the bay leaf, and serve your chili with cheese or sour cream on top.
Other Benefits of the Instant Pot for College Students
Aside from the delicious recipes, the Instant Pot offers several other perks for college students:
- Minimal Clean-Up: Since it’s a one-pot wonder, you won’t have to deal with a sink full of dishes. Just rinse the Instant Pot and you’re done.
- Easy to Use: The Instant Pot lid locks securely, and with pre-set buttons for cooking different foods, it’s simple to get your meal going.
- Portable: If you live in a shared space or need to bring food to friends or family, the Instant Pot is portable enough to bring along.
FAQ's
The Instant Pot cooks food much faster than traditional methods. For instance, it can cook potatoes in just a few minutes, while slow cooking would take hours. It’s perfect for busy students who want home-cooked meals without the lengthy cooking process.
While the Instant Pot isn’t designed for sandwiches, you can use it to prepare the fillings. For example, you can make cooked chicken or shredded beef for sandwiches in no time. It’s an easy way to prepare meals for the week, and you can store them in a container for later use.
The Instant Pot locks in flavor by using steam and pressure to cook ingredients faster while preserving their natural tastes. Unlike other methods, it reduces the loss of nutrients, ensuring your meals are both flavorful and nutritious.
No, using an Instant Pot is more energy-efficient compared to using a stove or oven. It heats up quickly, and the pressure cookers allow the pot to maintain heat for longer, reducing the amount of time spent cooking and saving energy.
Yes! There are plenty of sites offering great Instant Pot recipes, from savory meals to desserts. You can find a wide variety of options, whether you’re cooking for one or need meals for the week. Many recipes also show how to adapt them for different diets and preferences.
Conclusion
So, is it worth getting an Instant Pot as a student? Absolutely! If you want to save time, money, and energy, and you’re looking for delicious recipes that won’t take hours to prepare, the Instant Pot is a must-have tool in any college student’s kitchen. You can make meals in bulk and store leftovers, which makes meal prep a breeze. So, if you’re ready to stop eating microwave meals and start cooking up some delicious, healthy food, the Instant Pot might just be your new best friend in the dorm!
Leave a Reply