How to Dehydrate Apples in the Air Fryer
Servings 0
Instructions
- Slice the apples evenly. Aim for ⅛-inch slices.
- Sprinkle the sliced apples with lemon juice to retain color (optional).
- Sprinkle the apple slices with seasonings such as cinnamon or apple pie spice (optional).
- Preheat the air fryer to 320 degrees.
- Add the apples to the preheated air fryer in a single layer.
- Cook for 5 minutes, then flip the apples over.
- Cook for an additional 5 minutes, then check to determine doneness.
- Continue to cook the apples until they’re done. Check them every 1-2 minutes, and flip them each time you check.
- Serve as desired.
- Cool the apple chips fully before storing them in an airtight container.